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Rose Supreme

Bonvalet ÉPOPÉE

Rose Supreme
Tasting card
Premier Cru,
Grand Cru
  • 30% Chardonnay
  • 25% Pinot Noir
  • 45% Pinot Meunier
48 months


30% Chardonnay - 25% Pinot Noir - 45% Pinot Meunier

The Pinot Noir comes from Bisseuil (Côte des Noirs, Premier Cru) and
Saulcy. The Meunier is carefully selected in Pierry and Côteaux d'Epernay.
The Chardonnay grapes belong to parcels in Grauves (Côte des Blancs,
Premier Cru) and Oger (Grand Cru).


Malolactic fermentation
Brut - 7 grams per litre


48 months


Colour deep golden hue with a long string of bubbles.
Nose generous yet mineral with delicate pear and elderflower aromas.
Palate tonic and supple giving way to a fresh body. Fleshy and fruit-
forward attack. Spry cuvée with subtle mineral aromas.
Tonic and supple champagne with a
fresh body. Fleshy and fruit-forward
attack. A lively wine with subtle mineral
Beställ från Systembolaget

The Vines

The vineyard is composed of Chardonnay and Pinot Noir only. It is cultivated according to VDC and HVE norms. VDC stands for Viticulture Durable de Champagne meaning sustainable viticulture. HVE stands for Haute Valeur Environnementale meaning Environmental High Value.
Both labels require a respectful and ecological culture of the vines replacing chemical synthetic pesticides by natural ones. It also promotes biodiversity and the ecosystem of the vineyard. The tools and machines used in the vines are modern, kept to a minimum of interventions and chosen wisely in order to preserve the vine and the soil.

The Wines

The grapes are pressed in pneumatic presses. Unlike mechanical presses, the pneumatic presses are specifically designed to be very gentle and use soft pressure on the grapes as not to choc them. The yeasts used for the fermentations are completely natural. More precisely, they are indigenous yeast ( from the terroir) and are cautiously selected for their optimal fermentation capabilities. A malolactic fermentation is realised on all Champagne Bonvalet wines, giving them a more supple and rounder finish. The corks are entirely made of natural cork and are supplied from European countries (Spain an d Portugal).

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